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Appetizers

LET'S START

Sense restaurant – Focaccia
Sense restaurant – Focaccia

Focaccia

32
olives, local olive oil, and balsamic vinegar
Sense restaurant – Kubana bread
Sense restaurant – Kubana bread

Kubana bread

42
tomato salsa, and oregano
Sense restaurant – Charcoal-grilled cabbage
Sense restaurant – Charcoal-grilled cabbage

Charcoal-grilled cabbage

66
špeka vinaigrette, soft-boiled egg, tahini, and small salad
Sense restaurant – Grilled eggplant
Sense restaurant – Grilled eggplant

Grilled eggplant

68
peanut caramel, citrus soy, chili oil, eggplant gremolata, and green mint oil
Sense restaurant – tomato salad
Sense restaurant – tomato salad

tomato salad

69
colorful cherry tomatoes, tomato gazpacho, onion rings, roasted almonds, and bread tuile
Sense restaurant – Salad leaves
Sense restaurant – Salad leaves

Salad leaves

69
pear vinaigrette, mixed lettuces, red onion, seasonal fruit, roasted almonds, and chili oil
Sense restaurant – Caesar salad
Sense restaurant – Caesar salad

Caesar salad

74
mixed lettuces, Caesar dressing, croutons, and soft-boiled egg
Sense restaurant – "Old-fashioned" meat cigar
Sense restaurant – "Old-fashioned" meat cigar

"Old-fashioned" meat cigar

79
chef’s blend, paprika aioli, and lemon wedge
Sense restaurant – Red tuna tartare
Sense restaurant – Red tuna tartare

Red tuna tartare

84
tuna tartare seasoned with citrus vinaigrette, lemon zest, parsley, and tuile
Sense restaurant – Salmon sashimi
Sense restaurant – Salmon sashimi

Salmon sashimi

84
salmon sashimi with miso and honey sauce, citrus soy, red chili, grapes, lemon zest, and green gremolata
Sense restaurant – Fish shawarma (chef's specialty)
Sense restaurant – Fish shawarma (chef's specialty)

Fish shawarma (chef's specialty)

87
sea bream seasoned with the chef’s spices, served on lahuh bread with schug aioli, caramelized onions, and a small salad
Sense restaurant – Beef carpaccio
Sense restaurant – Beef carpaccio

Beef carpaccio

87
olive oil, reduced balsamic, pine nuts, confit garlic, truffle aioli, horseradish, and toast points
Sense restaurant – Beef tartare
Sense restaurant – Beef tartare

Beef tartare

88
seasoned with olive oil, lemon, chives, and mustard aioli, with chopped pickle, served on crispy rice sheets
Sense restaurant – Beef Tataki
Sense restaurant – Beef Tataki

Beef Tataki

97
corn cream, citrus soy sauce, herbs, and red chili
Sense restaurant – Foie gras 150/200gr
Sense restaurant – Foie gras 150/200gr

Foie gras 150/200gr

219/289
onion jam, raspberry crumble, and bruschettas
Main Courses

TIME TO SHINE

Sense restaurant – Porcini mushroom risotto
Sense restaurant – Porcini mushroom risotto

Porcini mushroom risotto

76/126
vegan cream, mushroom and truffle mix (optional: white fish addition)
Sense restaurant – Beetroot gnocchi
Sense restaurant – Beetroot gnocchi

Beetroot gnocchi

86
mushroom and spinach mix, vegan cream, beet chips
Sense restaurant – Fisherman's pasta
Sense restaurant – Fisherman's pasta

Fisherman's pasta

129
white fish in Sense-style sauce, confit cherry tomatoes, and basil
Sense restaurant – Chicken skewer
Sense restaurant – Chicken skewer

Chicken skewer

130
Served on Druze pita, Eggplant cream, Horseradish and chili salad
Sense restaurant – Parisian burger
Sense restaurant – Parisian burger

Parisian burger

132
smoked duck strip, cognac aioli, caramelized onions, Lollo lettuce, potato
Sense restaurant – Fish of the season
Sense restaurant – Fish of the season

Fish of the season

167
please ask the waiter about today’s fish
Sense restaurant – Premium rib asado
Sense restaurant – Premium rib asado

Premium rib asado

189
served on a root cream, with colorful carrots, caramelized onions, and a wine jus
Sense restaurant – Beef fillet
Sense restaurant – Beef fillet

Beef fillet

225
white sweet potato cream, chicken and mushroom jus, grilled mushrooms
Sense restaurant – Lagziel
Sense restaurant – Lagziel

Lagziel

85 / 100g
Entrecote, wine sauce, grilled potato
Sense restaurant – Tomahawk 1kg
Sense restaurant – Tomahawk 1kg

Tomahawk 1kg

grilled potato, green vegetables sautéed with garlic
Desserts

SWEET DREAMS

Sense restaurant – Colorful Pavlova
Sense restaurant – Colorful Pavlova

Colorful Pavlova

69
mango cream, strawberry jam, strawberry and mango marshmallows, passion fruit sauce, and sesame tuile
Sense restaurant – Hot chocolate cake
Sense restaurant – Hot chocolate cake

Hot chocolate cake

69
tahini crumble, chocolate sticks, crunchy tuile, and coffee sauce
Sense restaurant – Mille-feuille
Sense restaurant – Mille-feuille

Mille-feuille

69
mille-feuille layers, vanilla cream, raspberry marshmallow, and powdered sugar
Waze